Stonewall Kitchen, Maple Brown Sugar Oatmeal, 14 oz (396.9 g)

• Steel Cut
• Quick Cook
• Creating Award-Winning Specialty Foods Since 1991

Our hearty steel-cut oatmeal cooks up quickly and easily to create a comforting bowl of morning goodness. Sweetened with just the right amount of maple syrup and brown sugar, it's delicious on its own and great served with tasty toppings like toasted nuts, fresh berries or a splash of cream. You can even add a handful of chocolate chips to make this an extra-special, kid-approved treat!

Stovetop Maple Brown Sugar Oatmeal

• 1/3 cup Maple Brown Sugar Oatmeal
• 3/4 cup water

In a small saucepan, bring water to a boil. Add oats and stir well. Return to a boil, reduce heat and simmer 2-3 minutes or until desired thickness is reached. Remove from heat and allow to stand 1-2 minutes before serving.

Microwave Maple Brown Sugar Oatmeal

• 1/3 cup Maple Brown Sugar Oatmeal
• 3/4 cup water

Add oats and water to a 16-oz. bowl. Microwave for 21/2-3 minutes or until desired thickness is reached. 

After cooking, add a few additional teaspoons of water or milk to the oatmeal if needed to reach your desired consistency.

Whole grain oats, granulated brown sugar, rolled oats, maple sugar, natural maple flavor, sea salt, natural vanilla type flavor, wheat flour.

Contains: Wheat