Kai Seki Magoroku Momoyama

Our Kai Momoyama chef's knife is the epitome of perfection in the kitchen. It was created to deliver the highest quality and unrivaled precision, while delighting with its elegant design. San Mai steel with an AUS6-M core is a guarantee of durability and strength. The hardness of 59HRC ensures incredible sharpness and durability of the blade. The blade length of 210 mm makes this knife an ideal tool for demanding culinary tasks, and the wooden handle not only adds elegance, but also provides a comfortable grip when preparing food. The weight of 165g makes the knife exceptionally balanced. Let the Momoyama Kai Series chef's knife become your tool for creating culinary art. Thanks to it, your dishes will gain a unique taste and preparing meals will become a real pleasure. Elegance and mastery in every step - this is the promise of the Momoyama Kai Series knife.